FAO | Highlights of science and innovation in FAO’s work
The FAO’s Science and Innovation Highlights report showcases how its 2022–31 Strategy drives progress across agrifood systems. Examples span boosting productivity, cutting food waste, digital agriculture, One Health, climate adaptation, and data-sharing platforms. The strategy embraces all scientific disciplines and innovations - technological, social, and institutional - to transform food systems for sustainability, resilience, and equity, aligning with FAO’s broader goals.📄Read more